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Best recipes for homemade pizza

When restaurant-style margherita pizzas, personal-sized pies and more can be made easily at home, who needs delivery? And with an assortment of speedy topping ideas for store-bought dough (hot tip: naan bread also makes a great base for pizza), there are homemade pizza recipes for every schedule and craving.

Artisanal margherita pizza

The most classic of classics. It’s all about that tomato sauce, cheese and fresh basil.

Alsatian pizza

This savoury pizza is ready in no time, and you hardly have to do any work (we used naan bread and jarred caramelized onions, shh).

This savoury pizza is ready in no time, and you hardly have to do any work (we used naan bread and jarred caramelized onions, shh).

Tomato sauce, roasted red peppers, onions, spices, fresh greens and baked eggs pack every bite of this 35-minute pizza with flavour.

Easy Spanakopita pizza

A creative take on our favourite savoury Greek pastry. Sautéed spinach, onions and garlic over yogurt with feta and a runny egg? Perfection.

Grilled pizza

It takes a little leap of faith to toss raw pizza dough directly onto the grates, but after you’ve done it once, you’ll never go back.

Tuscan margherita pizza

Hosting guests? Throw a DIY pizza party with variety of toppings (we like this Tuscan margherita version), and get creative!

BBQ chicken pizza

Ready in under 30 minutes, this is a family favourite that will win everyone over.

Italian pizza

Each slice has artichoke, pepperoni, soppressata, and parmesan layered over rich passata. Heaven.

Pita pizza with hummus and mint

Topped with healthy veggies and protein-rich hummus, this recipe is a simple and healthy take on pizza night.

BLT Pizza

Your favourite sandwich gets a makeover! Our easy weeknight shortcut? Naan bread.

Skillet pizza

Fresh, fast and homemade, this is the pizza recipe to keep on hand for busy weeknights.

Grilled vegetable pizza

Go vegetarian tonight with crisp flatbread, lightly grilled zucchini, tomatoes, onion and cheese.

Indian vegetarian pizza with lime raita

Take pizza night on a world tour, starting with this hearty vegetarian recipe.

Prosciutto and arugula pizza

No time to make pizza dough? Use flatbread for a quick, substantial base, and add your own toppings. Our choice? Red chili, citrus zest, tomatoes, prosciutto, fresh mozzarella and arugula.

Fennel and sausage pizza

Five minutes of prep mean this pizza is ready in just 15 mins. (Way faster than takeout.)